Showing posts with label pizza. Show all posts
Showing posts with label pizza. Show all posts

24 April 2012

Pork and pickles

http://instagr.am/p/JngrPiDjK3/

Trying to eat out less, so I whipped up this baby. Some pulled pork from the Publix deli, Wickles sweet & spicy pickles, bbq sauce and cheddar cheese. Nom nom pizzafest! Can I get a yum yum?

While I would prefer homemade dough, when you're pressed for time Publix's bakery pizza dough is an acceptable substitute. It rises beautifully. For the best results, toss the dough, brush it with olive oil and pop it in the oven for a few minutes.

Deeeeelicious!

09 October 2011

The Village Bread Cafe

I should start by saying that I love when a restaurant serves breakfast all day.  It just makes sense.  Why stop serving breakfast foods?   Who determined that eggs, pancakes, grits, hashbrowns, etc, etc, had to be eaten only before 11am.  Or even worse... 10:30am!? I say we stick it to the man and declare that all restaurants serving breakfast should serve it all day long!  Heck!  Why not serve foods like pizza and cold chicken with it?  Those are great foods to munch in the morning.  

Anyway, let’s get my train of thought back on track.  Especially considering the fact that Village Bread Cafe serves breakfast... wait for it... ALL DAY!!  

Now, what makes the above rant even funnier is that I’ve never actually ordered their breakfast.  My hubby feasted upon gigantic, puffy pancakes that were about to float off his plate.  And my Dad has enjoyed their eggs & grits with toast (baked in house), but I’ve never actually partaken of the breakfast goods.

To be completely honest, I’m a one trick pony with their food.  I always, always get the Village Veggie  Pizza with a side of Slaw (and occasionally a salad, as seen below).   Believe me, there is a reason for that.  It is absolutely, without a doubt, as sure as the day is long, the best personal size pizza in Jacksonville.  It’s not traditional pizza crust. Rather it’s baked on ciabatta (also made in house), but my oh my it is amazing.  The goat cheese and mozzarella, piled high with fresh tomatoes, red onions and olives.  I’m salivating just thinking about it.  We intend to go there for dinner next week. Maybe I’ll try something new.  Like breakfast.

Check these out and do some salivating of your own...

(look at that fluff!)


Happy Eating!

Village Bread Cafe on Urbanspoon


29 April 2011

When the moon hits your eye...

like a Carmine's Pizza Pie (or lasagna or manicotti...), that's Amore!

Ate at Carmine's just this evening and had to come home and immediately write the review... no hesitation or procrastination, as usual. This is the second time I've enjoyed this restaurant and like a good wine or cheese, it gets better with age. I only imagine this place will become more and more popular and will join the ranks of Riverside's best eateries.

My hubby and I had a date night, so we started with "a little sumpin' sumpin'" ale (Lagunita's), which was offered on the honor system upon request. By that I mean I asked if we could have a beer while we waited for our table and he said, "Why yes!" No tab necessary, just an honest agreement that we would pay up once we were sat. I dig that kind of service!

So anyway, on to the important stuff... Onion Rings!


The Remoulade dipping sauce completed this trinity of delightfulness. The rings were crispy on the outside with a juicy, sweet burst of onion inside. We forced ourselves to stop a little short, to leave room for the ...bum bum bah!

Done Right Manicotti


I apologize for the messily strewn pasta, but in our greedy haste I forgot to take the picture when it first arrived. Oh well. As you can see, one meal easily feeds two. Stuffed with spinach, ricotta and happy pills (at least that's my opinion), the Manicotti was perfect! The pasta was neither too tough, nor mushy. The harmonious union of tomato sauce with spicy sausage slices was the icing on the cake... not the best analogy, but it will have to do.

All in all, I love this place! The meals might appear to be a little pricey at first glance, but, trust me, it is too much for one and more than enough for two. The atmosphere and service is fantastic too! I can't sing this places praises enough without actually bursting into song.

Happy Eating!



Carmine's Pie House on Urbanspoon